There's always something going on at Phillips! To contact us about a potential story or interview, please reach out to email@example.com!
Local delegates and councilmen joined Phillips Seafood in Baltimore on June 3, 2015 to honor the Maryland Watermen's Association, presenting a check raised through sales of Phillips' Blue Crab Margarita and 100th Anniversary Cookbook.Download DOC
On May 19th, Phillips Seafood, in partnership with Visit Baltimore, provided complimentary lunches to Baltimore area cab drivers and tourism professionals from the Downtown Partnership and Waterfront Partnership.Download DOC
Chef Paul Drew's back with a new cooking class series, designed to showcase his best tips & tricks for impressing your dinner guests!Download DOCX
It's a crustacean celebration, a seafood jubilation... Get ready to sit back and relax with an Eastern Shore culinary tradition that's bound to get a little bit messy. The Phillips Crab Deck is now open in Baltimore, MD!Download DOCX
Every Thursday and Friday evening, enjoy live jazz in our lounge with a rotating list of local musicians.Download DOCX