Whether you’re enjoying a night out on the town, heading to the beach for the weekend, or flying to an amazing destination, be sure to make Phillips a part of your plans. With over a dozen restaurants along the East Coast and in airports, we’re just about everywhere you’re going.
Make your layover delicious with Phillips, located in the center point of Concourse D!
Located in Terminal A, stop by on your way in or out of Boston's Logan Airport. Featuring signature crab cakes and classic seafood.
Located inside the Main Terminal near gate A1, this location features a traditional Phillips menu offering signature crab dishes, Maryland-style favorites, and specialty drinks.
Located in Terminal A, Newark represents Phillips ninth airport location and was opened to the public July 19, 2011.
Located in the Main Terminal, prior to security, in the Savannah-Hilton Head Airport, travelers may now enjoy Phillips’ famous crab cakes and classic seafood while waiting for their flights. See your favorite someone off with a bite at Phillips before the flight (or treat upon return!)