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  • Atlantic City Restaurant Week

    Atlantic City Restaurant Week

    March 4-16

    Mouths are watering and tummies are rumbling in anticipation of Atlantic City Restaurant Week!  As you compose your list of restaurants to try, taste the rich treasures of the sea at Phillips Seafood.  Enjoy the freshest bounty the sea has to offer with a tantalizing menu of dishes brought to life by our chefs.  Phillips will be offering special three-course menus available for lunch and dinner.  We hope to see you in Atlantic City!

    Dinner Menu - $35.18


    APPETIZERS
    Clams Casino
    - topped with bacon
    New England Clam Chowder
    Phillips Signature Salad - with housemade vinaigrette

    ENTREES
    Surf & Turf - lobster tail & filet mignon with casino butter 
    Fish & Chips - Phillips Amber Ale & panko crust; with french fries & cole slaw 
    Crispy Buttermilk Chicken Breasts - with chicken mushroom gravy, mashed potatoes & grilled broccolini

    DESSERTS
    Phillips Housemade Bread Pudding or Brownie Sundae or New York Style Cheesecake
     

    LUNCH MENU - $15.18


    APPETIZERS
    Clams Casino
    - topped with bacon
    New England Clam Chowder
    Phillips Signature Salad - with housemade vinaigrette

    ENTREES
    Fish & Chips - Phillips Amber Ale & panko crust; with french fries & cole slaw
    Hoopers Island Crab Cake Sandwich - with french fries & cole slaw 
    Surf & Turf Sliders - mini hamburgers topped with mini crab cakes & remoulade

    DESSERTS
    Phillips Housemade Bread Pudding or Brownie Sundae or New York Style Cheesecake
     

    Make your reservation today!
    Atlantic City: reserve online on OpenTable, or call us at 609.348.2273

    Locations: Atlantic City