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Dine around town for delicious deals…

THREE-COURSE MENU – $45 PER PERSON

Please select one item per course.

APPETIZER

Buffalo Shrimp – panko crusted shrimp tossed in buffalo sauce & served with blue cheese dressing & gorgonzola cheese
Crab Cake Sliders – a duo of classic crab cake sliders served with chilled mustard sauce
Crab Guacamole – freshly made guacamole & lump crab meat served with tortilla chips for dipping

ENTRÉE

Crab Cake with Bacon Cream Sauce – family-recipe crab cake served with bacon cream sauce, corn salsa & asparagus
Black Pepper Grilled Shrimp – grilled shrimp tossed in our sweet & spicy Singapore black pepper sauce; served atop jasmine rice with mango salsa & fried plantains
Red Curry Mussels – one and a half pounds of mussels tossed in a hot & spicy red curry sauce, served atop jasmine rice

DESSERTS

Red Velvet Smith Island Cake – layers of moist cake with rich cream cheese icing
Chocolate Torte – with whipped cream, caramel & raspberry sauce

ALL THE DETAILS

Available for seated dining from July 23 – August 1.
Call us at 410.685.6600 or visit OpenTable to make your reservation – walk-ins are also welcome!

We look forward to serving you!
Phillips Seafood Baltimore – 601 E. Pratt Street, Baltimore, MD

Anchored in Maryland since 1914

Maryland is famous for its crabs, and Phillips seafood is the premier restaurant for award-winning crab cakes!

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From the Shore to Your Door

Straight from the recipe files of Shirley Phillips to your door, enjoy a classic meal of Maryland-style seafood.

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